Cabernet Sauvignon and Malbec

then in barrels that are 4-12 years old

It goes well with both lighter meat dishes such as poultry and pork as well as more powerful dishes

The wine is aged on the lees for three months before being bottled

The wine presents a brilliant ruby ​​color with subtle garnet tones

Michel Noellat Clos De Vougeot Grand Cru 2016 Macallan Harmony Collection Cabernet Sauvignon and MalbecThe wine is made from Pinot Noir grapes from a 0. 47 hectare Grand Cru Clos Vouge, where the vines are 80 years old. The grapes are hand picked and destemmed, after which they undergo a cold maceration for 3 5 days and fermentation for 15 20 days. The wine is then matured in oak barrels, 70% of which are new, for a period of 15 18 months. It presents a deep red color and classic Pinot Noir aromas, with a full bodied taste of red berries and a