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Description

Det er det man kalder Solera-metoden

hvor vin (eller spiritus) lagres i flere niveauer af fade

Smagsmæssigt kaldes den ”Sultanen i Alsace” pga den fede næsten olieagtige struktur

majsstivelse

der nemt holder varmen om natten pga granit undergrunden der opvarmes i løbet af dagen

Eau-de-Vie POIRE WILLIAMS Grande Reserve - Miclo Fritsch Det er det man kalderDen lokale Alsace brndevin, lagret i 3 4 r. Alkohol% 43% Producent: Miclo Smag: Pre

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