Light style Nebbiolo from Lombardy

The chinato is not spiced with wormwood as vermouth but instead bark of cinchona

juicy but very serious

The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the ‘Nordic sardine’

controlled fermentation and average maceration

2021, Pourquoi Non Magnum Pinot Nero Light style Nebbiolo from LombardyVinified with its natural native yeast The Grapes (Pinot Noir and Pinot Gris) are from Alsace, however, vinified in Jura. The grapes comes from HERTZ estate in Eguisheim, Alsace where the grapes are grown using organic and biodynamic agricultural practices. The wine is vinified by Yoshi