Organic - Lemongrass and galangal give this blend a characteristically Thai character

Whole blades are difficult to grind at home

De typiske ruller

Organic - Rose petals are popular in Middle Eastern cooking

rose petals and saffron

Kanel, Cassia (Cinnamon Cassia), hel Size:50 g Organic - Lemongrass and galangalOrganic Cassia and cinnamon are often confused one of the names for cassia is Chinese cinnamon. Like cinnamon, cassia is a bark. It is sold in small strips rather than quills, because it is so brittle and hard. In Indian and Chinese cooking it is often used to flavour savoury dishes such as curries. Overall Cassia has a taste and aroma similar to cinnamon, though it is stronger and less nuanced.