Sushi Makisu - rullemåtte til små sushi-maki (hosomaki) お酒 by adding cold water with

Description

by adding cold water with or without bubbles

which is wrapped in surimi

but hon mirin means "real mirin"

Miso is used in a multitude of Japanese everyday dishes

in blue colour

Sushi Makisu - rullemåtte til små sushi-maki (hosomaki) お酒 by adding cold water withRoll mat for small sushi maki, which makes creating hosomaki super easy. Just place a sheet of yakinori on the mat, spread freshly cooked rice mixed with sushi no ko onto the sheet, then add fillings as you prefer cut in strips, and roll up the mat tightly. After than the maki can be cut in suitable lengths with a sharp knife. Country of origin: China

Exchange/Return Notes

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