Peber, lang (Pepper, long), hel Thailand and many mix black and

Description

and many mix black and white peppercorns in a pepper mill for a variation in aroma and taste

Dansk: Cayenne peber

They can be eaten fresh or dried

It is related to (and often confused with) cassia

though it is stronger and less nuanced

Peber, lang (Pepper, long), hel Thailand and many mix black andOrganic Long pepper is sold and generally used whole. It is not as spicy as black pepper, and has more sweetness in its aroma and on the tongue. It is used mostly in Asian cooking. In the West it is often used in a pickling mix.

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