Its name was born from the research of the various natural bird nests

Works very well with smoked fish

A classic Mosel Riesling full of freshness and drinkability

En kort maceration (ca

pure and elegant

Brisling No.2 bonedry Its name was born from1. stk Brisling No. 2 Baltic Sea sprat lightly smoked. In cold pressed rapeseed oil. Brisling is a small fish that traditionally was landed in great numbers along the Scandinavian and Baltic coastlines. Here it was prepared by hand and preserved in cans to be sold as a Nordic version of sardine. The brisling from FANGST is our contribution to revive and create a new place for this fine fish as the Nordic sardine.