Suitable for light dishes

The palate is medium to full-bodied with a balanced structure

The nose is rich and complex with aromas of ripe fruit

it is recommended to decant the wine for 3-4 hours before serving at 15-17 degrees

4 g Salt/Salz: 0

Fangst regnbue ørred Gevrey Chambertin Vieilles Vignes Suitable for light dishesDanish freshwater trout Smoked. With juniper and lemon thyme. As a child, Martin, co founder of FANGST, enjoyed his many visits to trout farms with his father a biologist dedicated to developing world class trout farming in Danish freshwater. In this can we have preserved a piece of that memory and some delicious smoked trout with juniper and lemon thyme. Ingredients: Smoked trout (72. 5%), cold pressed rapeseed oil* (27%), salt, lemon thyme* (0. 3%),