Description

hvidløg 1

emulgeringsmiddel E322

Ingredienser: Grønne oliven 70

solsikkeolie 0

Den serveres traditionelt til grillet skaldyr

Pistou-suppe (4 Pers.) cider hvidløg 1Beskrivelse Specificitet: En provencalsk sommersuppe med ssonens grntsager (rde bnner, gulerdder, courgetter, kartofler, grnne bnner), serveret med en krydret blanding af hvidlg, basilikum og olivenolie (pistou). Hld indholdet i en gryde og varm op ved svag varme. Ingredienser: Vand 48,6%, lg 8,1%, gulerdder 8,1%, courgetter 8,1%, kartofler 8,1%, rde bnner 8,1%, saltet svinekd 6,1%, grnne bnner 2,0%, olivenolie 1,2%, basilikum 0,6%, hvidlg 0,6%, salt

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