sloe berries are collected from the Aare river and frozen

creamy honey sweetness

Natural Vanilla Flavoring)

Light leather and tobacco notes

obtained from an unexpected infusion of juniper berries

Panettone Regal Cioccolato Österreicher Weine sloe berries are collected fromA naturally leavened pastry with the typical dome shape of panettone. The yellow dough is enriched with Sicilian candied orange peel, Diamante di Calabria lemon peel, sultanas, and Mananara vanilla from Madagascar*. Ingredients Soft wheat flour, sultanas (16%), candied Sicilian orange peel and Calabrian lemon peel (12%) [orange and cedar peel in variable proportions (53%), glucose fructose syrup, sugar, concentrated lemon juice], fresh eggs raised