Description
Melting point: >350°C (decomposition)
In 1 serving (3 capsules for men or 2 capsules for women)
Effects of l-arginine supplementation on glycemic profile: Evidenz aus einer systematischen Überprüfung und Meta-Analyse klinischer Studien
Protein Gehalt (insgesamt) 0 % NRV
Food fried in grape seed oil retains a delicate flavor and is light
Kupfersalicylat wasserfrei (Grün) CZDA 100g Geliermittel und Algen Melting point: >350°C (decomposition)Copper(II) salicylate anhydrous (green) Technical information about chemical reagents: Chemical formula: C14H10CuO6 CAS number: 137 41 7 EC number: 205 296 4 Synonyms: Copper(II) salicylate, Copper salicylic acid Species: Pure for analysis Purity: min. 98. 0% Examples of professional applications in various industries: Chemical industry: In the synthesis of organic copper compounds and as a catalyst in organic reactions. Laboratories: For analytical
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