then it was finished in ex-cognac barrels in France

wie Brombeeren

delicate fruitiness

Loch Lomond Steam & Fire first matured in first fill bourbon barrels and refill American oak barrels

Aroma: Candied citrus fruits

Appenzeller Alpenbitter 1,0l alc. 29 Vol.-%, Kräuterlikör Schweiz Unsere Empfehlungen then it was finished inIn 1902, Emil Ebneter created an alcoholic beverage in Appenzell, whose recipe is still in the family today. Only the ingredients are known: 42 herbs and spices. The recipe for Appenzeller Alpenbitters has remained unchanged since then. It is made from 100 percent natural raw materials and without chemical ingredients.