der Ihre Backwaren noch köstlicher macht

unter Allergien und anderen Hautkrankheiten leiden

or washing fruits and vegetables) depends solely on the creativity of the purchaser and is their responsibility

pH Value: neutral or slightly alkaline

pH transition range: 5

Kaliumhydrogenphthalat CZDA 1kg DE4 der Ihre Backwaren noch köstlicherPotassium Hydrogen Phthalate Pure for Analysis (CZDA) Technical Specifications Chemical Formula: CHKO Molar Mass: 204. 22 g mol CAS Number: 877 24 7 EC Number: 212 889 4 Physical State: solid Color: white Appearance: crystalline powder or granules Odor: odorless pH Value: approx. 4. 0 5. 0 (aqueous solution, 20 C) Melting Point: approx. 295 C (decomposition) Boiling Point: not applicable Auto ignition Temperature: not applicable Flash Point: not