Good concentration on the palate

Parker - Monica Larner 97

heart-pounding beauty

it will embrace long cellar aging

Medium to full body and creamy tannins

2023 POGGIO CIVETTA CHIANTI CLASSICO FARNESE Poggio Civetta Good concentration on the palateThis wine is made from Sangiovese (90%), Canaiolo (5%) and Cabernet Sauvignon (5%) grapes. The manual harvest takes place between mid September and mid October. The grapes are gently crushed, after which the vinification takes place. The must rests on the skins for 1 to 2 weeks. In this way, all the aromas and colors are preserved in the wine. The wine matures for 9 months in small and large barrels. The wine has a deep ruby red color. The nose is