Description
Alkoholgehalt: 13 vol%
after the blend the wine was filled according to the Pet ’NAT method and the fermentation ended in the bottle
they are in almost every bar
Weingut Staffelter Hof - Madcap Magnus Le Loup Lou
Then pressed and stored on the full yeast in 500l barrel for 7 months
Haus Gupi - El Fayoum Weissburgunder Alkoholgehalt: 13 vol%Gotedel Chasselas, carbon dioxide
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