Description
Herb-kräutriger Duft mit Aromen von Bitterlemon und Zitronenschale
then some pear
which are then gently pressed on a classic basket press and spontaneously fermented in stainless steel tanks with vineyard and cellar-own yeasts
which are processed into this outstanding estate wine in the legendary cellar at Scharzhof
Forstmeister Geltz-Zilliken Rausch Diabas Riesling feinherb 2018 was one of the first feinherb high-end Rieslings of its kind
Egon Müller Scharzhof Riesling 2023 Magnum Saarstein Herb-kräutriger Duft mit Aromen vonEgon Mller Scharzhof Riesling 2023 Magnum is undoubtedly one of the absolute best estate wines worldwide! The wine is based on grapes from the renowned vineyards of Wiltinger Braunfels, Wiltinger Kupp, Oberemmeler Rosenberg, and Saarburger Rausch. These are harvested separately by hand in autumn and pressed as whole clusters. The winemaking takes place in the world famous cellar at Scharzhof, mostly in stainless steel tanks, but partly also in
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