Description

on the palate supple

intensiven Wein

Gesamtalkohol: 12

Juni bei hohen Temperaturen

it is distilled in copper kettles until the perfect result is achieved

• Mas La Plana 2007 • Gumboldskirchen on the palate suppleStrong rubing ranat, violet reflexes, broader edge brightening. Intensive black berry fruit, nuances of Cassis and licorice, a touch of orange top. Juicy, pleasant fruit sweet melt, present tannins, peppery spice on the finish,

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