The wine is released six years after the harvest

tra beva e un finale lunghissimo

The Sparkling Wine Classic Method Pas Dosè Particella 128 by Cinque Campi is a simple and direct wine but never trivial

disgorgement takes place

Fermentation is spontaneous and carried out with indigenous yeasts in steel

Fontanasanta - Manzoni Bianco Vigneti delle Dolomiti IGT 2024 Foradori Bollicine The wine is released sixThe hill overlooking Trento, with its clayey calcareous soils, welcomes the Manzoni Bianco and ripens its grapes at the end of September. This is how this cross, born from the union of Riesling Renano with Pinot Bianco, manages to express the character of the Fontanasanta vineyards. Its ability to evolve over time requires patience; Fontanasanta Manzoni Bianco is a wine that will be able to tell its story at least two or three years after the harvest.