Made with selected sheep's milk

made from Barbera grapes from Emilia and aged for 3 months in wood

and history

offering a gourmet delight that blesses the palate with aromas of times gone by

With a subtle taste and clear color

Parmigiano Reggiano DOP - Prodotto di Montagna - 24 Mesi - Forma Intera + Coltello Professionale Weight:38 Kg. Made with selected sheep's milkParmigiano Reggiano DOP Mountain Product 24 Months is an artisanal delicacy made with milk rich in Omega 3, sourced from cows grazing freely in the Parma Apennines. Aged for two years, it is sold whole with a professional knife, perfect for true connoisseurs of quality Italian cheeses.