sarsaparilla and viscous inula flowering concomitantly

Grazie al sottovuoto i preziosi grassi e la vitamina E delle nostre mandorle vengono protetti contro l’ossidazione

molto scuro tendente al nero

olio di mandorle bio con proprietà emollienti e lenitive

coloranti e profumi artificiali

Monte Rosa - Millefiori bio di Alta Montagna alveare sarsaparilla and viscous inula floweringHoney Slow Food Presidium* for high mountain honeys. A honey collected on Monte Rosa, over 1200 metres above sea level. In these places where there is no agriculture, only sun, water and clean air, the bees collect the nectar of raspberries, rhododendrons, epilobium and meadow flowers before mowing. Its flavour is unmistakable, very fruity and floral. Monte Rosa honey is produced according to organic beekeeping methods. It is not pasteurised,