It remains unpasteurized

offering a taste of the breathtaking peaks of these majestic mountains

This pollen is produced by beekeeper Massimo Carpinteri using small-scale

The bowl is characterised by a shiny surface

but processed at low temperatures to preserve all the essential nutrients

Miele di corbezzolo bio Cap Corse (Corsica) sardegna2024 It remains unpasteurizedThis organic arbutus honey (maquis d'automne) is produced by our beekeeper Marlne Hahusseau in one of the wildest and most unspoilt areas of Corsica, Cap Corse. Corsican Arbutus AOP honey AOP 'Appellation d'origine protge' corresponds to the PDO certification in Italy here in Cap Corse, strawberry tree honey is harvested in November and December in one of the wildest corners of the island, far from all sources of agricultural and industrial pollution.