Tuna fillets cured in olive oil from the Azores archipelago

silky and harmonious

Wonderful to enjoy neat at room temperature or with a little ice

green apple

either with a little time in the glass or through decanting

El Menú 50 filetti di acciughe del Cantàbrico in olio di girasole serie oro 550 g Tequila Tuna fillets cured in oliveFrom the Cantabrian coast to the finest tables: El Men's 50 anchovy fillets embody true gastronomic excellence. Selected for their size, firm flesh, and uniform color, these fillets are handcrafted to preserve every note of their deep, enveloping flavor. Preserved in delicate sunflower oil, they maintain their extraordinary tenderness and a balanced flavor that will delight even the most expert palates. Main features Cantabrian Origin: The cold, clean