It's also excellent with fresh goat cheeses at the end of a meal

Vinification in stainless steel at controlled temperatures maximizes the grape's aromatic profile

prosciutto di Parma o San Daniele

structured and important

with secondary fermentation in a low-temperature pressure tank

Franconia Trevenezie I.G.T. - 6 Bottiglie fermi It's also excellent with freshFranconia Trevenezie IGT is a smooth and fragrant red wine made from grapes grown in the company's vineyards in Pradamano (UD) . The soil, rich in iron and limestone, gives the wine structure and character. Vinification takes place in Ganimede method vats, which allow for gentle extraction, preserving the integrity and aromas. It has an intense ruby red color with fuchsia highlights . The aroma is broad and fragrant , with notes of black cherries and