Description

Serving temperature: 15°C

pleasant to smell

Then plunge in the pennette and cook until al dente

% 28 alcohol

handpicked and pitted

Filetti Sgombro al bergamotto e Olio di Oliva 1 kg pinoli per pesto extra Serving temperature: 15°Cprocessed from the fresh catch, by hand and preserved in genuine olive oil according to Mediterranean seafood tradition. Light, tasty, rich in omega 3, ideal for the proper functioning of our body mackerel fillets are ideal for a rich, fresh and tasty second course. 125gtin.

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