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Description

Pistachio truffles covered with dark chocolate (70% cocoa min

88g Fibre 3

Unfortunately

Barra di cremino al Pistacchio ricoperto di cioccolato fondente con Pistacchi pralinati

the Torta Gastone offers a unique tasting experience

Il PANPEPATO - cofanetto 230g - DISPONIBILE AUTUNNO 2026 Dragee e spalmabili Pistachio truffles covered with darkAn ancient recipe, a sweet whose paternity is claimed all around Italy. Bonci has revisited this recipe starting from the Panforte experience and adding an original dark chocolate coat, making it unique and delicious. Details A traditional dessert made with cocoa, dried fruit and spices. Ingredients: Sugar, candied melon and orange peel, dried figs, sweet almonds, hazelnuts, walnuts, wheat flour, cocoa powder, honey, selected spices, lemon juice,

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