and versatility

To avoid these setbacks

thanks to its compact external dimensions of 99 x 99 cm

This bread-making machinery is ideal for cutting soft dough

The use of refrigerated pizza counters translates into optimal management of spaces and ingredients within professional environments

Impastatrice Spirale 2 Motori 2 Velocità Alta Idratazione Vasca Fissa Dough capacity:From 2 to 40Kg and versatilityThe Spiral Mixer with Fixed Bowl is the heart of your professional production. Equipped with two powerful two speed motors for highly hydrated dough , this machine represents the ideal solution for bread making, pastry making and pizzerias. Designed and made in Italy, this professional mixer guarantees unparalleled reliability and versatility. Bakeit offers two models of spiral mixers with fixed bowl : one with a dough capacity ranging from 2 to 40 kg