Description

In the mouth it is fresh

Production: 95 quintals/ha

south-west

The fermentation temperature is controlled and maintained at around 28-30 °C

in una elegante couvette logata

DOLCETTO D'ALBA DOC "Seven" Bianchi In the mouth it isDenomination: Dolcetto d'Alba DOC Vintage: 2023 Organoleptic Characteristics: wine with a deep ruby color with purple reflections, on the nose it is intense and exuberant, with notes of blackcurrant and wild strawberries accompanied by a variegated floral bouquet, where roses and violets stand out. In the mouth it is fresh, balanced and well structured, with a surprisingly long finish. Vineyard : approximately 25 years old, located in the municipality

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