Description
known for its leaves rolled into pearls that release a fresh aroma when infused
¡Disfruta y agrega un toque especial a tus bebidas favoritas
la miel silvestre se puede consumir sin ningún problema
Cuenta con un sistema de filtración de 4 niveles que lo vuelven una excelente opción para preparar té
As it comes from a bush and not from the tea plant Camellia sinensis
Té blanco + Té verde Ruta de la Seda Miel known for its leaves rolledThis exclusive blend combines notes of orange peel, anise and cardamom with select ingredients such as Darjeeling green tea, also known as the champagne of teas, from the Darjeeling region at the foot of the Himalayas. It is harvested in early summer and is characterised by its richness, balance and elegance. It combines the typical character of Himalayan teas with the freshness of green tea, resulting in an infusion with a very fine taste. It also
Exchange/Return Notes
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