Nutritional Information per 100 gr:

brown sugar

thickener: E412 and E1420

obtaining a subtle flavor that stands out for its high "umami" (tasty)

but also with the temperatures

Vinagreta de soja con Ponzu y Yuzu (UCHIBOR) 150ml Título:Default Title Nutritional Information per 100 gr:It is commonly used in Japanese cuisine. It is traditionally used to complement tataki. Soy sauce, mirin, rice vinegar, simmered seaweed are made. When the liquid cools, it is strained to remove the bonito and yuzu juice is added. Ingredients : soy sauce, fermented vinegar, bonito broth, seaweed, citrus juice, yuzu juice, salt. Allergens : Contains soy, bonito. Nutritional information per 100 gr: Energy Value: 271. 9Kj 165Kcal. Fats: <0. 1g Saturated