Description

made with Arbequina olives

Made from the exquisite Catalan variety of Arbequina olive

slightly bitter

Schinken von Freilandschweinen im Jabugo

• Parker’s Guide: 93 points

paleta 50 iberica 5 25kg rot made with Arbequina olives* Excellent good option to dive into the world of the Iberian products * Very tight price * Iberian pigs bred in the Dehesa * +20 months of curation in natural curing rooms Paleta (shoulder) Ibrico cebo de campo (grass fed), whole piece. Cured by artisan methods for 20 months. Coming from iberian pigs bred in freedom in the Dehesa of Huelva. Region: Jabugo, Huelva, Spain Net weight: 5kg

Exchange/Return Notes

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Final sale items are not eligible for returns or exchanges.
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