Description

REGION: Jalisco (Los Valles)

FERMENTACIÓN: Tanques de acero inoxidable

AÑEJAMIENTO: 6 Meses 25 días en Barricas Usadas de Roble Blanco Americano Tostado Medio

Maestro Mezcalero: Juan Manuel Pérez

ABV: 42% abv (84-proof) OTRA: Aeration

G4 Reposado de Madera Edición Día de Muertos G4 REGION: Jalisco (Los Valles)DETALLES DE PRODUCCIN NOM: 1579, TIPO DE AGAVE: Tequilana Weber, REGIN DE AGAVE: Jalisco (Los Altos), REGIN: Jalisco (Los Altos Southern), COCINANDO: Stone Brick Ovens, EXTRACCIN: Tahona, FUENTE DE AGUA: Deep well water, Natural spring water, FERMENTACIN: Wood fermentation tanks, 100% agave, Open air fermentation, Fermentation without fibers, DESTILACIN: 2x distilled, ESTILO DE DESTILACIN: Copper Pot, MADURACIN: Rye barrels, Used barrels, ABV: 42% abv

Exchange/Return Notes

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