supported by restrained acidity and a medium-bodied

Rooted in Stags Leap District estate fruit and complemented by vineyard sources across southern Napa Valley

Auslese Trocken wines occupy a niche

White-fleshed stone fruit and subtle floral tones round out an inviting

to let the fruit shine without muting the spice

Barone Montalto Nero d'Avola Cabernet Sauvignon macedonia supported by restrained acidity andBarone Montalto Nero d'Avola Cabernet Sauvignon is a 750ml, 13. 5% ABV Sicilia DOC red wine blending 80% Nero d'Avola with 20% Cabernet Sauvignon. Grown in the Belice Valley near Santa Ninfa in western Sicily, this bottling draws its character from clay limestone soils rich in organic matter and iron, delivering a structured yet approachable Sicilian red. Quick Facts: ABV: 13. 5% Origin: Belice Valley, Sicily, Italy Sicilia DOC Producer: Barone