User User 4 199 2021-05-20T02:59:00Z 2021-05-20T02:59:00Z 1 443 2527 ReviOS 2004 U2

User User 3 24 2021-04-03T00:40:00Z 2021-04-03T00:40:00Z 1 178 1018 ReviOS 2004 U2

Organic Parsnips (0

Yucca extract

Made using non-hydrogenated oil

Filotea Spaghetti alla Chitarra Artisan Egg Pasta 250g ecover User User 4 199 2021-05-20T02:59:00ZUser User 71 193 2022 05 12T00: 33: 00Z 2022 05 13T03: 59: 00Z 1 145 831 ReviOS 2004 U2. 0 6 1 975 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Filotea Spaghetti alla Chitarra is a square type of pasta, thicker than Tagliolini. This pasta goes well with meat of fish sauces. Filotea produces dry egg pasta in the March region (central Italy), using the finest raw materials and following a unique recipe and