high altitude vineyards

Since it feels like we are starting from scratch

harmonious and with a pleasant acidity

a variety created by the crossing of Syrah and the obscure Peloursin varietal in France in the late 1800s

it has a tannic element as well as acidity

Maculan "Dindarello" Bianco Passito, 2024 Cremant high altitude vineyards"Perfect pairing with pastry, fruit tarts, homemade cakes and also rich creamy cakes. The grapes are dried for one month to get these intense and aromatic notes so true to the variety: grapes, honey and orange blossom. Sweet on the palate, balanced and medium bodied, yet simultaneously fresh and lively." 100% Moscato Details Location of the vineyard: the best areas of Veneto located for this variety Exposure and type of land: volcanic and tuffaceous