Angostura Cocoa Bitters 4OZ kosher-wines It is produced by Concannon

Description

It is produced by Concannon Vineyard in the Livermore Valley AVA

The distillery is overseen by Master Distillers Jimmy Russell

California | Vintage: 2013 | Producer: Maybach Family Vineyards | Winemaker: Thomas Brown

Why Murphy's Law Red

a small town in the Bighorn Basin

Angostura Cocoa Bitters 4OZ kosher-wines It is produced by ConcannonAngostura Cocoa Bitters 4OZ is a 4 ounce (118 ml) cocktail bitters bottled at 48% ABV, made with Trinitario cocoa nibs and gentian spices in Trinidad and Tobago. Released by the world's top selling bitters brand ranked #1 by the Drinks International Annual Brand Report 2021 this expression channels over two centuries of Angostura's bitters making authority into a cocoa forward formula built for bartenders and home enthusiasts alike. Quick Facts: ABV:

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