Pairing at a formal multi-course dinner or wine-focused tasting event

The measured use of new oak — roughly 15% French with a small proportion of American — lets site character lead rather than barrel influence

though tannins have largely resolved and the wine's window is narrowing—condition and provenance are critical at this age

award-winning raki that represents the best of Turkish distilling tradition

Tanqueray Gin No

Blue Chair Bay Coconut Rum 1.75L sake- Pairing at a formal multi-courseBlue Chair Bay Coconut Rum 1. 75L is a coconut flavored rum distilled in Barbados from sugarcane molasses and bottled at 26. 5% ABV (53 proof) in a handle sized format. What distinguishes this expression from much of the coconut rum category is genuine oak aging the rum spends at least one year in oak barrels before coconut flavoring is introduced, giving it a backbone that many competitors lack. Quick Facts: ABV: 26. 5% (53 Proof) Origin: Barbados