mocha and candied licorice flavors show superb depth and clarity while hints of floral pastilles and Moroccan spices add complexity

dried roses and earth

but I like the overall sense of harmony and balance

(50+ year old vines located in the lower section of the Clos)

dried herbs

Comte Armand, Auxey Duresses 1er Cru other_regions_australia mocha and candied licorice flavors(a blend of two 1ers, the older vines Les Brterins and Bas de Duresses the vines run from 35 to 75 years of age). This possesses a nose that is compositionally similar to that of the straight Auxey but offers both a bit more aromatic depth and complexity. There is good richness to the lightly mineral inflected flavors that possess good detail and fine length on the less obviously rustic finish as the tannins are more fine grained. (88 91) 2019+