slow-cook them until they're fall-off-the-bone tender

from savory to sweet

Roll pork tenderloin or filet mignon in coarsely ground Pink Peppercorns before roasting or grilling

And for those times when you want to elevate the cherry flavor in your canned cherries or homemade preserves

grind before using as a wonderful accent on baked chicken

Bourbon Flavoring pantry slow-cook them until they're fall-off-the-boneLooking to infuse your sweet treats with the rich, complex notes of bourbon without the alcohol? Our Bourbon Flavoring is your secret ingredient! Just a few drops will transform your icings, cakes, cupcakes, cookies, mousses, and other desserts, adding a depth of flavor that will have everyone asking for your recipe. For the most delightful results, we recommend pairing it with your favorite sweetener to bring out its nuanced character. Ingredients: