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Description

7% Cinsault

kiwi on the nose

The Las Cellas vineyard is owned by Mario’s family

Vinification: Aged 18 to 22 months before

semi-sweet

Azul y Garanza Viura (1 Liter) Chinon 7% CinsaultVIURA ONE LITER BLEND 100% Viura VINEYARDS Certified organic and handpicked grapes from vines that are an average age of 18 years old on clay calcareous at 400 meters. WINEMAKING The grapes undergo a 16 day, wild yeast fermentation in concrete tank followed by brief aging in stainless steel until bottling and release. TASTING NOTES Fresh, dry and delicious, making the case for bigger is better (at least in terms of volume). Viura (you may know as

Exchange/Return Notes
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