Description
mineral reduction and acacia blossom scents
vanilla and exotic spice nuances
at different times
raspberry and pungent earth
Tasted at the Cantenac Brown vertical at the château
Gerard Mugneret, Vosne Romanee other_regions_australia mineral reduction and acacia blossomA seductively spicy and enveloping nose complements well the supple, round and delicious mediumweight flavors blessed with a lovely mouth feel on the detailed finish. This is not especially concentrated but is a wine of finesse and understatement. (86 89) 2009+
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