Edge of Blade : That famous Aogami Steel No

Our top-of-the-line product created with the concept of "gardeners can use it for a long time"

■ Weight: about 15g

Very carefully to make every step

28mm (maximum) Thickness approx

"UNRYU" Kiridashi small knife, aogami steel no.1 forged old iron, wood grain finish TYPE A Pruning Edge of Blade : That"UNRYU" Kiridashi small knife, aogami steel no. 1 forged old iron, wood grain finish Three HONMAMON Stars (link) This Kiridashi small knife was forged and welded from charcoal reduced blue paper No. 1 steel of the mid Showa period on a wrought iron base metal. The blue paper steel of the cutting blade is forged to remove impurities and become the best steel for tenacious and long lasting cutting. Unlike soft iron, wrought iron, the base metal, is less