this gravy boat will keep gravy and sauces hot at the table for serving and those essential gravy to-ups

Its full-tang construction runs into a sleek black pakkawood handle

Create delicious family sized flans

it’s easy to tuck away in a drawer or cupboard when not in use

toughened glass lid

Season S4 Santoku 13cm Slicing Knives this gravy boat will keepThe Season S4 S13 Santoku packs excellent precision and performance into a more compact 13cm blade. Ideal for smaller hands, tighter chopping boards, or finer work like slicing herbs, trimming meat, or prepping veg. Crafted from 67 layer Damascus steel with a 10CR core, it holds an incredibly sharp edge with a 61 Rockwell hardness rating. The scalloped blade prevents sticking, making for smooth, efficient slicing. Finished with a full tang and triple