Durable die-cast meat tray

Spacious Cooking Area: Featuring a generously sized 21 1/2" deep cooking area

One-Touch Milk System Cleaning: Maintain impeccable hygiene with the automatic one-touch milk system cleaning

® (Intelligent Water System) and RFID (radio frequency identification) technology

Its heat-resistant head can withstand temperatures up to 400°F

Randell - 120" Stainless Steel Six Drawers Refrigerated Chef Base With Equipment Stand - RES1x3-120C4 (Special Order 4-6 Weeks) [type]Heat-Treated Iron Durable die-cast meat trayThe Randell 120" Stainless Steel Six Drawers Refrigerated Chef Base is a versatile and high performing solution designed for commercial kitchens. Crafted with durable stainless steel, this unit is perfect for chefs looking for both refrigeration and workspace in one compact design. With Six easy glide drawers that provide ample refrigerated storage, it helps keep ingredients within reach while optimizing kitchen efficiency. The equipment stand on top