topping yogurt or salads

Packed with up to 94% natural ingredients

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Anchorage Incense Topologie topping yogurt or saladsAstier De Villatte Anchorage Incense captures the crisp atmosphere of a thawing northern landscape with green, woody notes drawn from star anise, artemisia, absinthe, clary sage, Virginia cedar, and patchouli. Crafted on Japans Awaji Island using traditional methods, each stick is made from natural materials, kneaded, rested, cut, and dried in the west wind. The box contains approximately 125 sticks, each burning for about 30 minutes. Made in Japan.