Tasting date

and the wine extends long over the palate thanks to the momentum it gains from its fruit and its acidity

(from 35+ year old vines)

spicy black fruit aromas that lead to velvety

On the palate this is dense

Nicolas Potel, Chambertin Vintage:2002 Tasting dateVery generous wood presently dominates the nose, indeed to the point that I question whether there is enough mid palate sap to absorb it successfully. To be sure, this is no shrinking violet with big, rich and powerful flavors that really coat the mouth with both sap and tannins but this potentially risks drying out with time in bottle. A question mark for me. (90 93?) 2016+