Description
floral pastille and star anise flavors turn livelier with air
The 1986 vintage featured a dry spring followed by a hot summer
It has a beguiling bouquet
opulent finish
A classically proportioned wine
Piper Heidsieck, Rare other_regions floral pastille and star aniseA beautifully bright and expressive Champagne, with precision and vivid acidity throughout; roasted coffee bean and graphite notes lead to a rich palate of toasted brioche, crystallized honey, bergamot and crme de cassis. Exotic ground spice details of cardamom, ginger and anise show on the finish. Tasted from magnum. Drink now through 2030. 15 cases imported. AN
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