The Glenrothes sources its sherry-seasoned oak from a private cooperage it shares with The Macallan

while decades of aging in Limousin oak at Château Fontpinot develop the rich layers of candied fruit

Celebrating a milestone tied to 1995 — a birth year

Taste: The entry is juicy and unmistakably watermelon

Neat and slightly chilled is the purest way to experience the concentrated wild blackberry character

Choya Umeshu 500ML non-discountable The Glenrothes sources its sherry-seasonedChoya Umeshu 500ML is a traditional Japanese plum wine made from whole ume fruit, bottled at 15% ABV in a 500ml format. Produced by Choya Umeshu Co., Ltd. one of Japan's most recognized umeshu makers this expression carries the company's "Honkaku Umeshu" designation, meaning it contains only ume fruit, sugar, and alcohol with zero artificial additives, colorings, or flavorings. Quick Facts: ABV: 15% Origin: Osaka, Japan Style: Umeshu (Plum Wine)