Like all STAUB Cocottes

polished cooking surface to the ergonomic handle for secure grip

from roasting and baking to grilling and sous vide cooking

Inspired by the stunning beauty of the beaches in Los Cabos

9") is a finely crafted utensil

Stagionello - Pesciugatore Fish Curing Cabinet with 440 lb Capacity - 49004 - Special Order Item - ETA 14-16 Weeks [type]Brigade Chef Jackets Like all STAUB CocottesIntroducing Stagionello, a brand synonymous with innovation and craftsmanship in food preservation, proudly made in Italy. The Pesciugatore Fish Curing Cabinet is a cutting edge system designed specifically for the dry aging, curing, and smoking of fish, elevating seafood to gourmet standards. With its state of the art controlled pH system, the Pesciugatore is perfect for producing sea salami, smoked fish, and specialty items like Tuna and Squid