Mole negro mirrors the complexity of roasted agave and baking spice

Its generous fruit and approachable tannins also make it a reliable cocktail and sangria base

and liquorice root

lime-marinated ceviche provides citrus contrast to the berry flavors

The glacial water character and full body reward chilled neat pours or a single large ice cube that opens up the grain sweetness as it dilutes slowly

Real Matlatl Mezcal 750ML amaretto Mole negro mirrors the complexityReal Matlatl Mezcal 750ML is an artisanal Oaxacan mezcal made from 100% Espadin agave, traditionally produced in Santiago Matatln at 5,440 feet above sea level. What distinguishes Real Matlatl from most mezcal producers is the brand's commitment to clay pot distillationthe olla de barro methodwhere no metal ever contacts the spirit, preserving the natural oils and essences of the agave. The broader Real Matlatl line earned significant recognition when