German Red Garlic Type:GARLIC Cutting the fruit in rounds

Description

Cutting the fruit in rounds reveals its signature

fast to mature

at harvest time

or sautéed

HR: F 1–2

German Red Garlic Type:GARLIC Cutting the fruit in roundsMid season, Rocambole type. German Red is a full bodied, strong and spicy garlic that reliably produces large, satiny white and purple heads. The easy to peel cloves are wrapped in fawn colored skins. A widely popular variety that sets the standard for true garlic flavor. Grows particularly well in colder regions of the country. Garlic is shipped only in the fallstarting in mid September, depending on the season and the variety. Quantities are

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